Tipping our hat to the Argentinian love affair with dulce de leche, this paleta is grounded on a foundation of thick crispy almond praline, smothered in rich dulce de leche caramel, before receiving a generous dip in dark chocolate and finished with a pinch of Murray River salt flakes.

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Gluten free

Ingredients:

Dark chocolate (dairy free), thickened cream, sweetened condensed milk, white chocolate, coconut oil, almonds, sugar, sea salt, chocolate extract. Contains minimum 10% milk fat.

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Allergens: Contains dairy, soy and tree nuts.